Taste: Umami, rich, and bold.
Indulge in the distinct, earthy aroma of Italian truffles with this premium extra virgin olive oil. A favorite “special ingredient” for chefs that takes dishes from ordinary to extraordinary!
How to Enjoy:
- Dressing up creamy risotto, potatoes, and pasta dishes.
- Drizzling over popcorn, sliced avocados, or eggs.
- Finishing grilled meats or seafood.